An informal, Mediterranean-Inspired restaurant and bar in the heart of Islington, which opened in 2015. Open from lunch through to dinner, with brunch served at the weekends, the menu features all-day seasonal, southern European dishes. The large terrace is perfect in the summer months and a convivial cocktail bar celebrates the French tradition of L’Apéro – ideal for pre-and post-supper drinks.
“I’ve met some beautiful people through working at The Wolseley Hospitality Group who I’ve learnt a lot from. I’ve also had lots of opportunities for training and development, and I’m looking forward to bringing this experience to Bellanger and helping to evolve our offering.”
— Mauro Ferri,
Head Chef at Bellanger, 1 year+